Ginger and Nectarine Sangria

Ginger and Nectarine Sangria

Ingredients

  • 1 bottle light, white wine, chilled
  • 2 bottles Fever-Tree ginger ale
  • 1 white nectarine, sliced
  • 10 cherries, pitted
  • 1/2 cup pomegranate seeds
  • Ice
  • Mint to garnish

Method

  1. Add copious amounts of ice to a jug.
  2. Pour in the wine and ginger ale.
  3. Add fruit.
  4. Stir.
  5. Top with fresh mint.


Offline ! We will start taking orders in

0Hours 0Minutes 0Seconds